Zuppe

In Italy zuppe are mainly a winter dish. The region of Tuscany is very famous for it’s popular soups, but you can find traditional local soups in every region of Italy, vegetable soups, fish or meat soups. We have a soup for every taste. Here are some of the soups I like to make.

Zuppa vegetariana di cavolo riccio. Vegetarian kale soup.

Zuppa vegetariana di cavolo riccio. Vegetarian kale soup.


vellutta-di-cavolfiore

Vellutata di cavolfiore, Cauliflower velvet soup


Zuppa di lenticchie e spinaci, Lentil and spinach soup.

Zuppa di lenticchie e spinaci, Lentil and spinach soup.


Tortellini in brodo. Tortellini in broth.

Tortellini in brodo. Tortellini in broth.

 

Zuppa di ceci patate e funghi. Chickpeas potatoes and mushrooms soup.